Fermentation Alley Taya Menu

Welcome to Fermentation Alley Taya, an enchanting café nestled in Ishiwaki, Yurihonjo, Akita. Here, the magic of fermentation meets culinary creativity. The menu features an array of delightful dishes, crafted with locally sourced ingredients and sake lees, honoring the rich heritage of the renowned 雪の茅舎 (Yuki no Bousha) brewery that runs this establishment.

Customers rave about the fish marinated in sake lees, a dish that perfectly encapsulates the umami flavors of Akita's culinary landscape. If you're in the mood for something sweet, don’t miss the Daiginjo soft sweet sake, a uniquely textured dessert that combines fragrant ginjo aroma with the delightful crunch of sake lee particles.

With its welcoming atmosphere and excellent coffee, Fermentation Alley Taya is a must-visit spot for both food lovers and cultural enthusiasts alike. Experience the essence of Akita through every bite!